Ingredients for Stir-Fried Tofu with Crown Daisy: Tofu 1 block, Scallions several sprigs, Salt a pinch, Sichuan peppercorn oil about 5 grams, Crown daisy 300 grams, Light soy sauce 1 tablespoon.
Method: Step 1: Blanch the crown daisy for 1 minute, remove and cut into small pieces. Step 2: Mash the tofu and mix with the crown daisy. Step 3: Add seasonings and mix well! OK.
Stir-Fried Tofu with Crown Daisy
Ingredients for Stir-Fried Tofu with Crown Daisy: Tofu 1 block, Scallions several sprigs, Salt a pin[...]
