Ingredients for Potato Stew with Pork Ribs: Potatoes 2 (approximately 250g), Pork Ribs half a catty (approximately 300g), Oil one tablespoon (15 ml), Ginger 5 slices (approximately 10g), Sichuan peppercorns 10 (approximately 2g), Star anise 3 (approximately 2g), Cooking wine 1 tablespoon (15ml), Light soy sauce 1 teaspoon (5ml), Dark soy sauce 2 teaspoons (10ml), Sugar 1.5 teaspoons (8g), Five-spice powder a pinch (approximately 1g), Water 3 bowls (750ml), Knorr Concentrated Soup Base for Stewing 1 piece.
Method for Potato Stew with Pork Ribs: Step 1: Peel and wash the potatoes, cut into irregular chunks. Clean the pork ribs and chop into small pieces. Step 2: Boil the pork ribs in water, skim off the foam, remove from the water, and rinse for later use. Step 3: Heat the oil in a pan until it reaches 50% heat, stir-fry the ginger slices, Sichuan peppercorns, and star anise until fragrant, then add the pork ribs and stir-fry evenly.
Potato Stew with Pork Ribs Recipe
Ingredients for Potato Stew with Pork Ribs: Potatoes 2 (approximately 250g), Pork Ribs half a catty [...]